Sample Menus

The Manor House

Restaurant & Rooms

Dronfield, Derbyshire

Evening Menu

Starters

Chicken and Leek Terrine wrapped in Parma Ham,

Honey Soused Root Vegetables £4.85

Duck Confit Samosas, Mache and Orange Salad, Raspberry and Geranium Jam £5.45

Potted Beef, Homemade Piccalilli, Foccacia Bread £4.95

Crayfish Cocktail, Beef Tomato, Shredded Iceberg and Cucumber Salad £6.95

Smoked Spanish Merino Cheese and Tomato Tart, Wild Rocket and Chervil Salad £4.75

Freshly prepared soup (v) £4.00

Thai Crab Cakes, Red Pepper Salsa, Lime Crème Fraîche £5.75

Main Course

Derbyshire Lamb Rump, Black Pudding, Creamed Leeks, Mashed Potatoes £16.25

Garden Herb Marinated Chicken, Mushrooms,

Chorizo, Parmentier Potatoes £13.25

Rib Eye of Beef on Chunky Chips, Baked Mushroom,

Pancetta, Roquefort Cheese, Shallot & Red Wine Jus £15.65

Manor House Classic Fish Pie, Seasonal Greens £12.50

Griddled Halloumi, Spinach Risotto, Roasted Peppers, Grilled Pears (v) £11.95

Pan Fried Wood Pigeon Breasts, Creamed Cabbage,

Smoked Bacon and Parsley Cream, Parisienne Potatoes £14.65

Scampi Monkfish, Pommes Frites, Pea Purée,

Homemade Tomato Ketchup and Tartare Sauce £14.95

Beetroot, Pumpkin and Spinach Salad with Feta Polenta (v) £11.50

Side orders

Green Beans £2.00

Honey Roasted Root Vegetables £2.00

Skin On Oven Roasted Chips with Sea Salt and Extra Virgin Olive Oil £2.00

Organic Tomato and Mozzarella Salad £2.00

Vanilla Crème Brûlée, Pistachio Biscotti, Autumn Fruits £4.50

Chocolate Raspberry Tart, Raspberry Sorbet £4.95

Individual Glass of Ginger Tiramisu £5.25

Steamed Lemon Pudding, Crème Anglaise £4.95

Homemade Sorbets or Ice Creams with Cocoa Nibs £4.50

European Cheese Platter, Date & Walnut Bread, Celery,

Grapes, Homemade Chutney £6.50

Freshly filtered coffee with Chocolates £2.25

All dishes are inclusive of VAT, there is no service charge added to bills.

Please advise us if you suffer from any food allergies. (v) Denotes vegetarian.

All dishes may contain nut traces.